Vendanges 2020
Cette cuvée est élaborée exclusivement à partir de Pinot Meunier provenant de 4 communes sélectionnées au cœur de la Vallée de la Marne lui conférant un caractère unique par son Mono cépage et son mode de vinification.
100% Chardonnay, from the communes of Verneuil, Olizy, Damery and Romery
8 gr / Litre
The attack on the palate is both delicious and refreshing.
In a second time, notes of candied citrus fruits. A light finish accompanied by a touch of anise.
Vinification in temperature-controlled stainless steel vats. Malolactic fermentation
Enjoy our 100% Chardonnay at the perfect temperature to capture all its aromas.
The active effervescence generates a wide and creamy bead of fine bubbles. The color is a beautiful luminous gold. The wine is clear and brilliant..
The first nose expresses the beautiful maturity of the wine with notes of candied citrus fruits. On aeration, notes of biscuits and a light hint of cinnamon. On the finish, a light note of aromatic herb (sage) brings a beautiful freshness.
The attack on the palate is both delicious and refreshing. A note of confectionery and lime is revealed. A light finish accompanied by a touch of anise.
Carpaccio de bar cuit au vieux vinaigre balsamique, betterave rouge, crème moutarde
Linguine au citron, émulsion de petit pois, langoustines saisie légèrement fumée
Émulsion de chocolat, biscuits boudoir, espuma de mascarpone, granité au café, riz soufflé
Restaurant San Daniele à Bruxelles ouvert depuis 38 ans une étoile au Guide Michelin depuis 2004, Maitre sommelier Stephano Spinelli et chef de cuisine Franco Spinelli
